讲师

霍蔚然

发布时间:2023-03-31






姓    名:霍蔚然

职    称:讲师

办公电话:

电子邮箱:13938700441@163.com 








个人简介:

1991年12月出生,河南周口人。2015年毕业于河南师范大学生物技术系。2018年毕业于河南师范大学生物系,获硕士学位。2022年毕业于扬州动物科学与技术学院,获农学博士学位。河南师范大学生命科学学院讲师。长期从事分子细胞遗传学研究,在动物分子调控机制、环境激素效应物作用机理等方面取得了一定的成绩。先后在Poultry Science、Animal Biotechnology、Theriogenology、Drug and Chemical Toxicology、,ToxicologyandIndustrialHealth,FishPhysiolBiochem.等国际高水平SCI刊物发表论文10余篇。主要担任本科生的《基因工程原理》、《基本遗传学》等课程的教学工作。

研究领域:

动物分子调控机制、环境激素效应物作用机理

主要学术及社会兼职:

河南省遗传学会会员

主持或参加科研项目情况:

参加课题

1、国家科技重大专项重大项目“鹅品种资源评价(CARS-42-3)”;

2、国家自然科学基金面上项目“鸭TRIM25介导RIG-I信号通路泛素化的调控机制(31572385)”;

3、国家自然科学基金面上项目“基于Src磷酸化特异性调控RLRs信号通路揭示鸭抗病毒遗传特性(32072691)”;

4、国家自然科学基金面上项目“组蛋白H3K4甲基化在鸡ESC向雄性生殖干细胞分化中的调控机制(31772582)”;

5、国家科技支撑计划子课题“水禽种质资源培育与创新利用(2015BAD03B00)”;

6、江苏省高等学校自然科学研究重大项目“Src磷酸化特异性调控鸭RLRs信号通路分子机制(20KJA230001)”

学术成果:

代表性论文:
1、Weiran Huo, Kaiqi Weng, YiLi, Yu Zhang, Yang Zhang, Qi Xu, Guohong Chen*. Comparison of muscle fiber characteristics and glycolytic potential between slow-and fast-growing broilers. Poultry Science, 2022, 101:101649. IF= 3.352. SCI二区;

2、Weiran Huo, Kaiqi Weng,Tiantian Gu, Yu Zhang, Yang Zhang, Guohong Chen, Qi Xu *. Effect of musclefiber characteristics on meat quality in fast- and slow-growing ducks. Poultry Science, 2021, 100:101264. IF= 3.352. SCI二区;

3、Weiran Huo, Kaiqi Weng,Tiantian Gu, Yu Zhang, Yang Zhang, Guohong Chen, Qi Xu*. Difference indevelopmental dynamics between subcutaneous and abdominal adipose tissues ingoose (Anser Cygnoides). Poultry Science, 2021, 100: 101185. IF= 3.352. SCI二区;

4、Weiran Huo, Kaiqi Weng,Tiantian Gu, Xuan Luo, Yu Zhang, Yang Zhang, Qi Xu, Guohong Chen*. Effects of integrated rice-duck farming system on duck carcass traits, meat quality, aminoacid, and fatty acid composition. Poultry Science, 2021, 100: 101107. IF=3.352. SCI二区;

5、Weiran Huo, Kaiqi Weng,Tiantian Gu, Yu Zhang, Yang Zhang, Qi Xu*, Guohong Chen*. Identification and characterization of the adipogenesis in intramuscular and subcutaneous adipocytes of the goose (Anser cygnoides). Animal Biotechnology, 2021, 22:1-15.IF= 2.271. SCI三区;

6、Weiran Huo, Ruyan Wan,Peijin Wang, Linxia Zhang, Xiaohua Xia*. Molecular cloning, characterization of dax1 gene and its response to progesterone in Misgurnus anguillicaudatus. Drugand Chemical Toxicology, 2019, 42(6):624-633. IF= 3.356. SCI四区;

7、Kaiqi Weng, Weiran Huo, TiantianGu, Qiang Bao, Zhengfeng Cao, Yu Zhang, Yang Zhang, Qi Xu*, Guohong Chen*.Quantitative phosphoproteomic analysis unveil the effect of marketable ages on meat quality in geese. Food Chemistry, 2021, 361:130093. IF= 7.514. SCI二区;

8、Kaiqi Weng, Weiran Huo, YiLi, Yu Zhang, Yang Zhang, Guohong Chen, Qi Xu*. Fiber characteristics and meatquality of different muscular tissues from slow- and fast-growing broilers.Poultry Science, 2022, 101(1):101537. IF= 3.352. SCI二区;

9、Kaiqi Weng, Weiran Huo,Tiantian Gu, Qiang Bao, Li e Hou, Yu Zhang, Yang Zhang, Qi Xu*, Guohong Chen*.Effects of marketable ages on meat quality through fiber characteristics in the goose. Poultry Science, 2021, 100(2):728-737. IF= 3.352. SCI二区;

10、Xiaohua Xia, Weiran Huo,Ruyan Wan, Peijin Wang, Linxia Zhang. Molecular cloning, characterization, and expression profiles of the Sox3 gene in Chinese loach Paramisgurnus dabryanus.Evolution & Development, 2018, 20(3-4):108-118. IF= 1.930. SCI四区(除导师外一作);

11、Xiaohua Xia, Weiran Huo,Ruyan Wan, Peijin Wang. Cloning, characterization and function analysis of DAX1in Chinese loach (Paramisgurnus dabryanus). Genetica, 2018, 146(6):487-496. IF=1.082. SCI四区(除导师外一作);

12、Xiaohua Xia, Weiran Huo,Ruyan Wan, Linxia Zhang, Xiaopei Xia. Molecular cloning and expression analysis of Sox3 during gonad and embryonic development in Misgurnus anguillicaudatus.International Journal of Developmental Biology. 2017, 61(8-9):565-570.IF=2.203. SCI四区(除导师外一作);

13、Xiaohua Xia, Weiran Huo,Ruyan Wan, Xiaopei Xia. Identification of housekeeping genes as references for quantitative real-time RT-PCR analysis in Misgurnus anguillicaudatus. Journal of Genetics, 2017, 96(6):895-904. IF= 1.166. SCI四区(除导师外一作);

14、Kaiqi Weng, Yi Li, WeiranHuo, Yu Zhang, Zhengfeng Cao, Yang Zhang, Qi Xu*, Guohong Chen*. Comparative phosphoproteomic provides insights into meat quality differences between slow-and fast-growing broilers. Food Chemistry, 2021, 361:130093. IF= 7.514. SCI二区;

15、霍蔚然,罗璇,路璐,安晨,张扬,徐琪,陈国宏*. 中国鸭遗传资源信息系统的设计与实现. 扬州大学学报(农业与生命科学版), 2019, 40(3):51-56;

专利:

1、徐琪,霍蔚然,陈国宏,张扬,张钰. 中国鸭遗传资源数据库信息查询系统V1.0. 2018.专利号:2018SR990605;

2、徐琪,霍蔚然,陈国宏,张扬,张钰. 中国鹅遗传资源数据库信息查询系统V1.0. 2018. 专利号:2018SR10837175;

3、徐琪,霍蔚然,陈国宏,张扬,张钰,江勇. 鹅产蛋智能记录系统V1.0. 2019. 专利号:2019SR0601239